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Saturday, 25 May 2013

Broccoli & Cheese Soup



Broccoli & Cheese Soup

1 lg Onion, diced
2 cloves Garlic, minced
1 Tbsp Butter
1 Tbsp Olive Oil
2 Tbsp Flour
3 cups Milk
1/2 tsp Dry Mustard Powder
1/4 tsp Pepper, ground
1/4 tsp Salt
1 cup Cheddar Cheese, shredded
4 cups Broccoli, steamed

Saute onion and garlic in butter & oil. Mix in flour and cook for 1 minute. Add milk & seasoning and bring to a boil. Remove from heat and add cheddar cheese. Mix well until all cheese is melted. Add broccoli. Serve hot. This soup freezes well and can be re-heated in the slow cooker.

Nothing like cheesy soup for kids, Lady just happens to LOVE broccoli "trees" too!

~Adel~

For more great food ideas check out my Recipes page


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