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Saturday, 8 June 2013

Greek Salad


Greek Salad

1 English Cucumber, chopped
2 Tomatoes, chopped
1 red pepper, chopped
1 green pepper, chopped
1 slice red onion, diced (about 2 Tbsp)
1 cup feta cheese, crumbled or cubed
1/2 cup Olives (Optional)
Greek Salad Dressing (as desired)

Combine all ingredients in a large bowl. Toss well and refrigerate for 30 minutes or more to let marinade. The perfect side to Greek Chicken. Yummmmmmm!

~Adel~

For more great food ideas check out my Recipes page








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