Friday, 17 October 2014

Maple Sweet Potatoes

Sweet potatoes are a staple at many holiday family dinners. I love their flavour and my favourite way to have them is with extra sweetness and cinnamon, almost like dessert.

Maple Sweet Potatoes

10 cups Sweet Potatoes, diced in bite sized pieces
1/4 cup Maple Syrup
1/4 cup Brown Sugar
1/2 tsp Cinnamon

Boil sweet potatoes in water for 10-15 minutes until they are tender. Drain and combine with remaining ingredients in a bowl, coating the sweet potatoes. Pour into an oven safe dish and bake at 350 F for 20-30 minutes until they start to brown.

A sweet kid (and adult) pleaser at Holiday meals.


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